Cocoa powder hi eng category nge ni?

Cocoa butter awm zat ang chuan cocoa powder hi high-fat cocoa powder, medium{1}}fat cocoa powder, leh low-fat cocoa powder ah te then a ni. Ram pum huap standard-ah chuan high-fat cocoa powder-a cocoa butter awm zat chu 20.0% aia tam emaw, a tlukpui emaw a ni a, medium-fat cocoa powder-a cocoa butter awm zat chu 14.0%-20.0% (excluding 20.0%) a ni a, cocoa-a cocoa awm zat chu 14.0%{{10} 10.0%{{18}14.0% (14.0% tih loh chu) a ni. Industry-a high-fat cocoa powder tarlan hian cocoa butter content 20.0%-24.0% a nei a, medium-fat cocoa powder-a cocoa butter awm zat chu 10.0%-12.0% a ni a, low-fat cocoa powder-a cocoa butter awm zat chu 8% a ni.

Alkalization process atanga a lan dan chuan cocoa powder hi natural cocoa powder leh alkalized cocoa powder ah then a ni a. Chumi zingah chuan alkalized cocoa powder chu light alkalized cocoa powder leh heavy alkalized cocoa powder-ah then a ni.

A rawng ang chuan cocoa powder hi cocoa powder dum, cocoa powder dum, leh cocoa powder sen ah then a ni.
Cocoa powder hi West African cocoa powder, Indonesian cocoa powder, leh a lo chhuahna a zirin category dangah then a ni.

Natural cocoa powder leh alkalized cocoa powder te danglamna chu .
Natural cocoa powder hi cocoa bean processing process chhung hian additives awm lovin cocoa powder light brown a ni a, a man pawh a to hle. Alkalized cocoa powder erawh chu cocoa bean processing process laiin edible alkali dahin pH siam that a ni thung. Hei hian cocoa powder rawng pawh a ti thim a, a rimtui chu natural cocoa powder aiin a tichak zawk hle bawk. He inthliarna hi processing process atanga siam a ni a, chu chuan mi pangngai tan chuan a danglamna sawi a harsa hle. A hnuaiah hian an hman dan leh an hmel a zirin an pahnih hi kan khaikhin ang.
Natural cocoa powder hi alkalized cocoa powder aiin a rawng a rit zawk a, a rimtui lo zawk bawk. A hman dan lamah chuan alkalized cocoa powder hian hmanna zau zawk a nei a. A tlangpuiin natural cocoa powder hi liquid product-ah chuan hman a ni lo a, a chhan chu a solubility hi 30% vel a nih vang a ni. Alkalized cocoa powder hi ei tur zawng zawngah hman theih a ni a, direct-a ei theih a ni bawk. Alkalized cocoa powder hi natural cocoa powder aiin a man a to zawk avangin ei tur siamtu tam zawk chuan solid product atan natural cocoa powder an hmang a, alkalized cocoa powder hi liquid product liquid milk leh beverages atan an hmang bawk. Sumdawnna atana hman theih chocolate chu a tlangpuiin natural cocoa powder hmanga siam a ni a, chocolate-flavored milk tea chu alkalized cocoa powder hmanga siam a ni bawk.

Natural leh alkalized cocoa powder inthlauhna pawimawh dang chu an pH hi a ni. Natural cocoa powder hian a tlangpuiin pH 5.0 leh 5.8 inkar a nei a, alkalized cocoa powder erawh chuan pH 6.2 leh 7.5 inkar a nei tlangpui thung.